Groceries and Self-Care

Groceries and Self-Care

Hello!  Do you love watching unboxing videos?  How about watching vloggers trying out the latest beauty products or tasty foods?  Do you enjoy reading reviews about a blogger’s favorite recipe that include pictures?  I can say YES to all of those!! I don’t know why it is; do I enjoy taking a peek into someone elses life? I think that may be part of it but there is this feeling that someone is letting us in that feels like a gift they are sharing with their readers/viewers.

I went grocery shopping yesterday.. I know the last time I shared my “food haul,” readers enjoyed seeing what my shopping day was like, so I thought I would do so again. I am so thankful to have my son help me. I am still having to use a scooter through the store, so having him follow me with a cart and loading and unloading the cart is soooo very helpful.

What did I get today?

food 3

Shhhh..you don’t see t hose M&Ms do you? haha I have them in a drawer in my bedroom now for a little sweet treat that teenage boys can’t find!  We are all eating a lot of eggs and sandwiches recently thus the two 18 packs of eggs, lunchmeat, sliced cheese and pickles. The coffee was buy one get one free which is a deal! Probably not the best tasting roast, but when I add my vanilla creamer it all tastes good.

I have this ground sausage which along with the spinach I bought will be part of a recipe that I may try tonight or tomorrow:

 

 

BACON AND SPINACH PASTA WITH PARMESAN

Bacon and Spinach Pasta with Parmesan is a quick and flavorful weeknight dinner that only requires a few ingredients.

INGREDIENTS

  • 6oz bacon (1/2 12 oz. pkg)
  • 1small onion
  • 2cups chicken broth
  • 1/2lb pasta
  • 1/4lb 3-4 cups fresh spinach
  • 1/3cup grated Parmesan

INSTRUCTIONS

  1. Cut the bacon across the strips into one-inch pieces. Sauté the bacon in a large skillet until it is brown and crispy (no extra fat needed). Remove the browned bacon to a bowl with a slotted spoon. Carefully pour the fat off into a separate bowl, leaving about one tablespoon in the skillet.
  2. While the bacon cooks, dice the onion. Once the bacon is removed and the fat is drained from the skillet, add the diced onions and sauté until they are soft and transparent. Allow the moisture from the onions to dissolve some of the browned bits off of the bottom of the skillet.
  3. Add two cups of chicken broth to the skillet and dissolve off any remaining browned bits of bacon drippings from the bottom of the skillet.
  4. Finally, add the uncooked pasta to the skillet, place a lid on top, and let the skillet come to a boil over high heat. Once it reaches a boil, give it a quick stir, turn the heat down to low, and let simmer for 10 minutes with the lid in place. Give the skillet a stir to loosen the pasta from the bottom every few minutes or so, replacing the lid quickly each time. After 10 minutes the pasta should be tender and most of the broth absorbed. There should be a little bit of thick, saucy broth remaining in the bottom of the skillet.
  5. Add the fresh spinach to the skillet and stir until it has wilted into the pasta. Turn off the heat, add the cooked bacon back to the skillet, sprinkle the Parmesan over top, stir to combine, and then serve

Yum! Doesn’t that sound good and easy?  The recipe does call for bacon, but I found this sausage at the store on sale and decided to give it a try. Bacon can be so expensive these days. I think sausage is a good alternative – they are both pork, right?

What else did we buy?  I have not tried the Michael Angelo’s veggie lasagna before, but thepicture sure makes it look good. My son wants to cook stir fry in the next night or two so he went off to the produce section and made his picks. As you can see I have bagged spinach and awesome looking parmesan cheese for the recipe above. The steamed clams for $2.99? definitely an impulse buy so we shall see how they taste.  And I have become so enamored with almond milk! I love the taste and how low the calorie content. I’m trying to cut way back on my dairy, so drinking almond milk helps.

I mentioned self-care in my title. We all know that self care is important and those of us with mental illnesses it is even more critical. I have talked about self care in past blogs, but I wanted to share with you something  I buy myself every month. This may not be what we traditionally believe of as self care, but this little treat that comes in the mail makes me happy and that I am treating myself to a gift and products that I can use to care for myself.

Have you heard of an Ipsy glam bag?  If you enjoy skin care or beauty, then is is a great $10 a month to spend to treat yourself ($10 total including shipping). Every month a bright pink shiny delievery bag arrives in your mail box and in it a cute or stylish bag with a variety of 5 products related to skincare or beauty.  Here is what mine looked like this for January:

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I know this little Ipsy bag bay not be for everyone, but for me treating myself is important. When I my self esteem is faltering, or I just don’t feel that great, know that it is ok to have a little something sent TO me, FROM me, every month is a positive in managing my mental health.

I hope you have enjoyed today’s blog. It’s a little different from recent topics, but shaking up my blogs  at times is good for me, and I hope for you.

Take Care

Jenny

 

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